Month: February 2022

224

Too few menus include lamb (except for Greek restaurants). Even fewer include duck (except for some Chinese restaurants). Fewer still include both lamb and duck, which are my two favorite meats. First-world problem, I know. But fortunately 224 Boston Street… Read More ›

What is a city?

Massachusetts has 50 cities and 301 towns—collectively known as “municipalities.” Does it matter which ones are cities and which ones are towns? And should you care about the definition of “city”? Perhaps; perhaps not. If you’re studying civics anywhere in… Read More ›

Five pennies (not 5¢?)

What an under-appreciated musical! I’m talking about The Five Pennies, a 1959 movie starring Danny Kaye, along with Barbara Bel Geddes, Louis Armstrong, Tuesday Weld, and others. If you’re unfamiliar with it—as I had been until last week—it’s basically a… Read More ›

It was just ducky!

Barbara and I had a simple but extra-delicious dinner yesterday at Tavolo: focaccia; seared duck breast with roasted fingerling potatoes, baby kale, roasted beets, and cranberry-and-orange jam; and carbonara consisting of house-made chitarra, pancetta, romano, egg, and parsley. Then I… Read More ›