In the last year or two the southern part of Dorchester has been blessed with a large influx of new restaurants. Here are some capsule comments on ten of them (yes, ten! — and there are more) in alphabetical order:… Read More ›
Dorchester/Boston
The Industry
“The Industry”? Is that a restaurant? Yes, indeed; it’s Dorchester’s newest restaurant. Barbara and I decided to try it out last night. All in all — two thumbs up. Fortunately they have valet parking (in the gas station across the… Read More ›
Chinatown or Mission Hill?
Every year, the rising high-school sophomores at the Crimson Summer Academy take a field trip to a Boston neighborhood as part of their Quantitative Reasoning class. “What,” you may ask, “does a field trip to a neighborhood have to do… Read More ›
Cinquecento
You were probably thinking of 16th-Century Italy when you heard the word Cinquecento, right? That was my first thought too. Italy, yes, but in this context it’s an Italian restaurant in the South End of Boston, appropriately labeled an “authentic… Read More ›
Hollywood in Dorchester
What is an old Detroit police car doing on Ashmont Street in Dorchester? The answer, of course, is that they’re making a movie … and 2016 Dorchester is apparently a perfect stand-in for 1967 Detroit: The movie, which is directed… Read More ›
Playing with Fire
You probably think of Tess Gerritsen as the competent author of interesting genre novels featuring Rizzoli and Isles. Usually, after all, that’s exactly what she is. But Playing with Fire is something very different: part serious mainstream literature, part historical fiction, part… Read More ›
Another joyful visit to Ashmont Grill
Still too hot to cook last night, so we had to return to our old standby for dinner, the Ashmont Grill. (Normally we go there twice a month. This was probably our third time, but who’s counting?) We decided on… Read More ›
Dorset Hall
Much too hot to cook dinner last night, so we decided to try Dorset Hall, a fairly new addition to our neighborhood. Overall verdict: meh. First the good news: My salad was crisp, fresh, and huge. Barbara’s steak tips were… Read More ›
88 Wharf (once again)
It was time for dinner yesterday, and what were we going to do? Clearly it was too hot to cook — at least with a kitchen and dining room that aren’t air-conditioned — so it must be time to try… Read More ›
SMAPFY
“What,” you ask, “is SMAPFY?” I’m sure that is what you’re asking, isn’t it? SMAPFY stands for “Supreme Musical Artists of the Past Fifty Years”; it’s a voting simulation that we have been conducting at the Crimson Summer Academy for the past ten… Read More ›
