Food & Restaurants

The Industry, Visit #3

Third time’s the charm, right? That’s what they say. Well, this was something of the reverse situation. Night before last was the third time that Barbara and I had dinner at The Industry. I had already written enthusiastic reviews of the… Read More ›

Cinquecento etc.

For the second year in a row, Barbara and I went to Cinquecento for our anniversary dinner. The high standards of food and service remain (even with a clearly inexperienced server). But I should have checked the review I wrote… Read More ›

Revisiting The Industry

It was time for our annual visit to The Industry, Dorchester’s best restaurant. I say “annual,” but it was only our second visit: I first reviewed it shortly after it opened, about seven months ago. It’s still great. Before commenting… Read More ›

The Industry

“The Industry”? Is that a restaurant? Yes, indeed; it’s Dorchester’s newest restaurant. Barbara and I decided to try it out last night. All in all — two thumbs up. Fortunately they have valet parking (in the gas station across the… Read More ›

The wrong way to order steak

“Properly” is the answer my friend Meredith always gives when a server asks “How would you like your steak cooked?” Or your pork. Or your salmon. Steak is supposed to be rare. Pork and salmon are supposed to be medium-rare…. Read More ›

Cinquecento

You were probably thinking of 16th-Century Italy when you heard the word Cinquecento, right? That was my first thought too. Italy, yes, but in this context it’s an Italian restaurant in the South End of Boston, appropriately labeled an “authentic… Read More ›