Zia Gianna (and a bonus visit from William)

Delicious caprese pasta takeout tonight from Zia Gianna: cavatappi with tomatoes, fresh mozzarella, and nut-free pesto — all prepared by the owner and founder, native Sicilian and new American citizen Nino Barbalace. Also a bottle of Nero D’Avola.

As a bonus, you get a picture of William sitting in a box while we eat.

Categories: Dorchester/Boston, Food & Restaurants